Sweet potatoes are not only synonymous with fall, but also with Thanksgiving. Since the clock is ticking, we’ve rounded up 19 recipes for you to try. Who knows? You might even make one of them for the big day.
Sweet potatoes add an extra layer of flavor to this black-bean-based vegan chili. Serve yourself a bowl on a chilly night and scoop away with some tortilla chips.
Speaking of comfort food, check out this twist on the classic grilled cheese sandwich. Never mind that it’s an ingenious way of sneaking in some kale, but the slight bitterness of the dark leafy green is perfectly balanced by the sweetness of the sweet potato.
Blue Apron knocks another one out of the park with this protein-packed salad. The cider vinaigrette cuts the sweetness of the potato.
One of our favorite food blogs, Cooking Stoned, concocts this sweet and spicy soup that is sure to warm the belly from the beginning of fall and all through winter.
Blue Apron balances the flavor of sweet potatoes with carrots and broccolette, and then infuses the whole dish with Piment d’Espelette’s complex heat and hints of brine and stone fruit. Are you drooling yet? We sure are.
Sweet potato acts as a natural sweetener in this recipe for clean-eating cookies adapted by Kitchen Queen Eats Clean. It’s really a no-brainer, and a nice dessert to take to any Thanksgiving dinner.