Chocolate is more versatile than you think, making friends with more than just peanut butter and pretzels. Get creative with these palatable pairings to literally spice up your evening with that special someone.
Set aside all preconceived notions. This dynamic duo is best with a one-to-one ratio. Serve a small heap on a white chocolate disc and let it melt on your tongue to savor the sweet and salty flavor. Just like with peanut butter and chocolate, the saltiness of the caviar enhances the flavor and balances with the sweetness. (via Molecular Recipes)
Most commonly found in your pesto sauce, basil adds a savory, peppered quality to the sweet flavor of the chocolate. This combo gives an exquisiteness to your smooth white chocolate. Click here for your guide to other herbs and spices to try more fresh pairings.
This happy couple also capitalizes on the sweet-and-salty equation. According to Gourmet, the briny center of the olive and the bittersweet dark chocolate create an undeniably rich flavor.
Sweet and spicy work together seamlessly to make a seductive team. The dark chocolate tempers the heat, while the jalapeño packs a serious punch to really ignite the fiery flavor.
Indulging in this treat could be dangerous. The sweet-and-salty taste that’s already proven to be a hit returns to tempt you into blowing your otherwise healthy diet. You will have to fight to remember the word “moderation” while you satisfy your cravings for perfection.
Another combination that will make you sweat, chocolate and peppers puts sweet and sizzly up against one another. Creamy chocolate and crisp hot peppers are a match you have to try.
As you embark on a flavor-filled adventure, your self-control might be challenged more than ever. Remember that while chocolate can be heart-healthy and help reduce stress, you have to be smart about how much you’re eating and in what form. Spend an evening trying these delectable treats, but don’t cheat yourself out of a successful diet. Get inspired to experiment with unlikely pairings to add to your daily recipe book. Flavor can make a healthy but otherwise bland meal surprisingly delicious.
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