Recipes
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When the temperature reaches 80+ degrees, sometimes there's just nothing better than an ice-cold liquid refreshment. Beat the heat this summer with these unique drinks sure to cool you down....Comment -
The spotlight usually shines on hamburgers, hot dogs and whatever else is on the grill during Memorial Day cookouts — or any cookout for that matter. This weekend, make the salad the star of the show for... -
Kick off the grilling season right this Memorial Day weekend by adding a new food to last year’s cookout... -
Poor tofu. Although articles lauding its versatility abound, it seems to get a bum rap. Many people — including vegetarians, who you’d figure would be on tofu’s side — dismiss tofu as this odd rubbery-textured thing... -
We rarely cut avocado from a recipe, but if you're craving a more low-calorie, diet-friendly dip for your tortilla chips, broccomole is a satisfying alternative to its high-fat (albeit good-fat) cousin.... -
Never buy taco seasoning again — you already have everything you need in your spice cabinet! Two tablespoons of this spice mix will season 1 pound of... -
For years, I wouldn't even let myself think about heavy, high-calorie dishes like pasta alfredo — too dangerous if I wanted to keep off the pounds I lost. And then I realized you don't need cream to make this Italian... -
There’s a good chance starstruck moviegoers are going to leave "The Great Gatsby" — in theaters today — with some serious 1920s nostalgia. Thankfully, we have just the thing to fill your desire to be a part of the... -
Avocado, which is technically a fruit but considered a vegetable in the culinary world, has some identity issues. One minute it’s stealing the show in Mexican dishes; the next it’s taking a stint as a butter substitute... -
Although baking with fruit is as common as apple pie, roasting fruit is a whole other ballgame — and it’s quicker, easier and creates much less of a...










