Recipes

When the temperature reaches 80+ degrees, sometimes there's just nothing better than an ice-cold liquid refreshment. Beat the heat this summer with these unique drinks sure to cool you down....

The spotlight usually shines on hamburgers, hot dogs and whatever else is on the grill during Memorial Day cookouts — or any cookout for that matter. This weekend, make the salad the star of the show for...

Kick off the grilling season right this Memorial Day weekend by adding a new food to last year’s cookout...

Poor tofu. Although articles lauding its versatility abound, it seems to get a bum rap. Many people — including vegetarians, who you’d figure would be on tofu’s side — dismiss tofu as this odd rubbery-textured thing...

We rarely cut avocado from a recipe, but if you're craving a more low-calorie, diet-friendly dip for your tortilla chips, broccomole is a satisfying alternative to its high-fat (albeit good-fat) cousin....

Never buy taco seasoning again — you already have everything you need in your spice cabinet! Two tablespoons of this spice mix will season 1 pound of...

For years, I wouldn't even let myself think about heavy, high-calorie dishes like pasta alfredo — too dangerous if I wanted to keep off the pounds I lost. And then I realized you don't need cream to make this Italian...

There’s a good chance starstruck moviegoers are going to leave "The Great Gatsby" — in theaters today — with some serious 1920s nostalgia. Thankfully, we have just the thing to fill your desire to be a part of the...

Avocado, which is technically a fruit but considered a vegetable in the culinary world, has some identity issues. One minute it’s stealing the show in Mexican dishes; the next it’s taking a stint as a butter substitute...

Although baking with fruit is as common as apple pie, roasting fruit is a whole other ballgame — and it’s quicker, easier and creates much less of a...