Tomatoes, cucumbers and feta are a match made by Greek gods! Step away from your boring salad staples, and mix it up with this Mediterranean meal (which, for the record, also makes a great side dish for dinner).
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Makes 4 servings; prepared in 15 minutes or less
Cut all the ingredients, except the olives into pieces and arrange in a dish with the tomatoes first, then the onion, pepper, cucumber and lastly the feta cheese. Garnish with the olives. Before serving, sprinkle with oregano, salt, olive oil and red wine vinegar. (Can be made 2 hours ahead. Serve with toasted pita.)