When we let food go bad, it has a negative effect on the environment — wasted water, for instance — and on our wallets. It sucks spending your hard-earned money on fruits and vegetables only to chuck them in the trash and have to shell out even more money on takeout. Naturally, we're always looking for new tips on how to keep your food fresher for longer. That's why we love this infographic by Pounds to Pocket. It not only breaks down the cost of wasting food, but also lists tips on how to store everything from berries to mushrooms and explains why these tips work.
See if these tricks work for you, and happy eating!