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Low calorie

Pan-seared salmon with candied orange peel & cranberry-walnut stuffing
A side dish for seared salmon, this savory stuffing is dotted with cranberries and crunchy walnuts. We candied the orange peel to create an intensely...
apple bites
Brace yourself: the avalanche of sweets is coming, ready to tempt you into falling off your health-and-wellness bandwagon. We're here to help you...
Brussels Sprouts
The key to this recipe is to boil the sprouts just until crisp-tender, then sauté them until golden. Butter browns the sprouts and gives them a nutty...
Turkey taco soup
This healthy turkey taco soup is one of the few recipes I have memorized, and it has saved me on many a busy weeknight.
butternut squash soup
Temperatures are finally starting to drop some, and that means soup's on! Root vegetable soups are hearty and healthy, but let's face it: fall...
Closeup of woman slicing pumpkin
Nothing says autumn is here quite like pumpkins. In fact before fall even hits, we find ourselves surrounded by pumpkin-flavored anything and...
Quinoa and roasted beet salad
Combine roasted beets, fluffy quinoa and creamy goat cheese for an interesting diversion from the typical cold quinoa salad. Unlike all those summer...
Bowl of swiss chard and mushroom gratin
Green is the new black with this formidable and delicious side dish: Swiss chard and harvest mushroom gratin.
Mexican breakfast
Queso Oaxaca is a semi-hard, mozzarella-like variety that’s simply perfect for these quesadillas. Mouth watering yet?
watermelon
Watermelon might just be the perfect summertime fruit — light, refreshing and delicious. Here are nine different ways for you to enjoy your...

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