This tasty and filling granola recipe developed by registered dietitian-nutritionist Frances Largeman-Roth for California Almonds really packs a nutritional punch. The protein will help keep you filled through the morning, and the almonds will help keep your heart nice and healthy.
Makes 6 cups (24, 1/4 cup servings)
Frances Largeman-Roth, RDN, is a New York Times bestselling author and nationally recognized health expert. She provides private nutrition counseling to clients through her HealthyHousecalls and is a frequent guest on the "Today Show," "Good Morning America," CNN, "The Rachael Ray Show" and others. Largeman-Roth has also lent her expertise as a judge for Food Network Challenge and The James Beard Awards. Her latest cookbook is Eating In Color: Delicious, Healthy Recipes for You and Your Family. She earned her undergraduate degree from Cornell University and completed her dietetic internship at Columbia University. Largeman-Roth lives in Brooklyn, N.Y., with her husband and three kids. To learn more, go to www.franceslargemanroth.com.