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Recipes

Turkey taco soup
This healthy turkey taco soup is one of the few recipes I have memorized, and it has saved me on many a busy weeknight.
Vegetarian lasagna
Warm yourself up this fall with some delicious, filling vegetarian lasagna. It can be assembled up to 12 hours in advance and refrigerated before...
Preparing homemade pizza
When Mark was recently diagnosed as Celiac and told that, without exception, he had to stop eating any food that contained gluten, I had to look at...
Butternut squash soup
The best ingredients to include in a hearty soup this time of year are root vegetables. With loads of vitamins and antioxidants, these soups will...
chili stock image
Fall really is coming. Temperatures are slowly making their way downward, so it's time to think of some yummy, cooler-weather-appropriate comfort...
pita, tomatoes and cucumber slices
Perfect for lunch or dinner, this pork and gingered cucumber pita packs a flavorful punch.
Bowl of pumpkin vegetable potage with toasted farro
A potage, which means “potted dish,” is a thick stew or porridge. In this fall-inspired recipe, we combined roasted pumpkin, toasted farro and our...
Jar of uncooked red lentils
Fall brings with it earthy colors and flavors in a varied cuisine that includes everything from squash to lentils. Check out these 15 red lentil...
Quinoa and roasted beet salad
Combine roasted beets, fluffy quinoa and creamy goat cheese for an interesting diversion from the typical cold quinoa salad. Unlike all those summer...
Curried tofu with husk cherry chutney and masoor dal
To add a little spice to the lentils, you’ll be using fresh curry leaves (not to be confused with curry powder, which is usually a mix of spices)...

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