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Recipes

Plate of Buffalo chicken wings
Hot wings are quite possibly one of the most perfect pub foods ever, not to mention perfect with that beer and Super Bowl-watching. But what if you'...
Moo shu vegetables with Chinese long beans & plum sauce [Recipe]
We’re putting a gourmet, vegetarian spin on moo shu pork, a dish from Northern China. In addition to pork, moo shu traditionally contains egg and an...
Love broccoli but tired of the same old recipes? We hear ya. Inspired by our favorite Chinese takeout, this quick and delicious broccoli offers a...
Chicken with jalapeño-herb salsa, citrus & cracked wheatberries [Recipe]
Fresh citrus adds a zesty finish to the rich, earthy flavors of cracked wheatberries. Herbs, pistachios, jalapeño and a spritz of fresh grapefruit...
Bucatini arrabiata with pancetta [Recipe]
Arrabiata is a rock star of classic Italian pasta sauces, but in this recipe, it gets a fresh little twist courtesy of some sautéed pancetta.
Mediterranean avocado salad bowl [Recipe]
Can’t get enough of avocado? There are so many ways avocados can be eaten, so if you’re looking for more, try this fun, year-round salad.
Tom yum-style shrimp & noodles [Recipe]
A Southeast Asian classic, tom yum is best known for its hot and sour qualities. Topped with fresh herbs like cilantro and Thai basil, this dish is...
This soup combines our two favorite qualities in a recipe: it's inexpensive and simple to make. The ingredients include both canned and frozen...
Roasted sweet potato & caramelized onion pizza
We’re using a rich, cheesy béchamel as the base instead of tomato sauce. Sweet potatoes and caramelized onions add a note of sweetness, and to make...
Frisée, oranges, grapefruit, mint and toasted pine nut salad [Recipe]
Winter citrus salad packs powerful vitamin C to ward off those winter blues!

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