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Chicken Charlemagne [Recipe]
Cardamom-spiced butternut squash gratin [Recipe]
Almond and chocolate reindeer chow [Recipe]
Got leftover turkey? Here are 9 ingenious ways to gobble it all up
Poached pears with spices [Recipe]
50 commonly mispronounced food words, plus 15 more
Listerine foot soak or bath...does it really work? Putting Pinterest to the test
Why a juice cleanse is a waste of your time (and money)
If food brands were brutally honest, these would be their slogans
Debunking the dangerous detox myth of hydrogen peroxide
One pot French onion pasta [Recipe]
I'm kind of a sucker for one pot meals. I also really love caramelized onions. It's simple and delicious and you should go buy the ingredients right now and try it… as long as you have at least 45 minutes to caramelize the onions.
Raw deal: Guidelines to avoid undercooked meat on the BBQ [Infographic]
How to make a simple camping stove out of a beer can [Video]
Are you an Energy Star? Challenge wants you to showcase your eco side
Sugary cereals ranked by sugar content. Breakfast or dessert?