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Chicken Charlemagne [Recipe]
Cardamom-spiced butternut squash gratin [Recipe]
Almond and chocolate reindeer chow [Recipe]
Got leftover turkey? Here are 9 ingenious ways to gobble it all up
Poached pears with spices [Recipe]
Sweet potato peptide and weight loss
50 commonly mispronounced food words, plus 15 more
Listerine foot soak or bath...does it really work? Putting Pinterest to the test
Why a juice cleanse is a waste of your time (and money)
If food brands were brutally honest, these would be their slogans
Debunking the dangerous detox myth of hydrogen peroxide
Furikake-topped salmon with fresh edamame & miso-sesame black noodles [Recipe]
Furikake, though it may sound strange, is actually a commonplace seasoning in Japan. In many restaurants, you’ll find a shaker of it right alongside the salt and pepper.
6 common eco labels decoded
PMS: Is it real, and how can you treat it?
Promising environmental projects receive $1M
Got an oily T-zone? Here's how to handle it