meat

With Easter just around the corner, lamb is finding its way onto dinner menus across America. Since lamb tends to be less readily available than beef and poultry, you may be confused standing in...
Research suggests that vegetarians frequent the doctor more than meat-eaters and are more prone to allergies, twice as likely to have a heart attack or be diagnosed with cancer and have a greater...
Two studies released earlier this month show how protein consumption affects longevity, as well as weight and fat loss.
With busy on-the-go lifestyles, measuring cups and food scales are not easily accessible. Not to worry. Several everyday objects can aid in proper meal measurements.
Coffee keeps Alzheimer’s at bay, popcorn makes us immune to advertising and drinking makes us live longer — these are just some of the studies covered this year by the media that have been anything...
There's nothing "extreme" about this video — no scare tactic designed to change your beliefs. It's just six minutes of a typical day at meat factories, which is why it's so unnerving.
Whether you're searing steak, roasting chicken, broiling pork chops or roasting lamb, we've got all the info you need in one infographic. Find out cooking times, oven temperatures and internal...
There are safety concerns when hitting the barbecue — and we don’t just mean fires and explosions. Your fave meat dishes need to be cooked to perfection and to the perfect internal temperature.
Picture this: A sizzling hot steak cooking on your backyard grill, slathered with your fave barbecue sauce, ready to jump off the grate and into your mouth. Well it’s almost summer, so that picture...
Turns out Dippin’ Dots might not be the ice cream of the future after all. One company is planning on using bone and meat trimmings to make a more nutritious version of this frozen treat. Can...

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